{"title":"Red Wine","description":"","products":[{"product_id":"2020-chateau-pontet-nivelle","title":"2020 Château Pontet Nivelle","description":"\u003cp\u003e\u003cstrong\u003e2020 Château Pontet Nivelle Bordeaux\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Pontet Nivelle is a five-generation family estate located in the village of Saint-Avit-de-Soulège in the Bordeaux AOP. This is an easy-drinking right-bank-style Bordeaux, designed for accessible, fruit-forward enjoyment while retaining the structure that the appellation is known for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e A classic Merlot-led blend with Cabernet Sauvignon and Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Clay-limestone and gravelly soils typical of right-bank Bordeaux, with an oceanic climate moderated by proximity to the Atlantic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Traditional fermentation in temperature-controlled stainless-steel vats, with regular pumping over for gentle extraction. A short period of ageing in vat and oak before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Welcoming bouquet of redcurrant, black cherry and ripe plum, with subtle hints of spice and cedar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Rounded and approachable, with supple tannins, juicy fruit and a smooth finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e A versatile dinner-table red - serve at 16-18°C with grilled red meats, roast lamb, mushroom dishes and semi-hard cheeses.\u003c\/p\u003e","brand":"Château Pontet Nivelle","offers":[{"title":"Default Title","offer_id":56474805240134,"sku":"WM-040","price":23.01,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2020-chateau-pontet-nivelle.png?v=1781813580"},{"product_id":"2020-domaine-de-la-baume-grand-chataignier","title":"2020 Domaine de la Baume Grand Châtaignier","description":"\u003cp\u003e\u003cstrong\u003e2020 Domaine de la Baume 'Grand Châtaignier' Languedoc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine de la Baume sits in the Hérault valley between the Mediterranean and the foothills of the Cévennes, on a historic estate now owned by Vignobles Foncalieu. 'Grand Châtaignier' is the estate's flagship Languedoc red, named after a centuries-old chestnut tree that still stands on the property.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e A classic Languedoc blend dominated by Syrah and Grenache.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Sun-drenched stony soils of the Hérault valley, with Mediterranean influences and the cooling effect of altitude.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Aged 12 months partly in French oak barrels and partly in concrete and stainless steel to preserve fruit purity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Black fruit, garrigue, sweet spice and gentle vanilla.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and silky, with ripe tannins, juicy fruit and a long, warm finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pairs well with grilled red meats, lamb, game and Mediterranean stews. Serve at 16-18°C.\u003c\/p\u003e","brand":"Domaine de la Baume","offers":[{"title":"Default Title","offer_id":56474805272902,"sku":"WM-041","price":26.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2020-domaine-de-la-baume-grand-chataignier.png?v=1781813690"},{"product_id":"2017-gerard-bertrand-heritage-462-languedoc","title":"2017 Gérard Bertrand Héritage 462 Languedoc","description":"\u003cp\u003e\u003cstrong\u003e2017 Gérard Bertrand 'Heritage 462' Languedoc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Gérard Bertrand's Heritage range, '462' takes its name from the Roman fortified town of Tautavel established in AD 462. The cuvée pays homage to the timeless Languedoc terroir and the heritage of Mediterranean winemaking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e A classic Languedoc blend led by Syrah and Grenache.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Sun-drenched limestone-clay slopes of the Languedoc, cooled by Mediterranean and mountain breezes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Aged for 12 months partly in French oak barrels, partly in stainless steel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with violet highlights.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Black fruit, garrigue, liquorice and gentle wood spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and silky, with ripe tannins, lifted fruit and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pairs beautifully with grilled lamb, beef stews, game and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Gérard Bertrand","offers":[{"title":"Default Title","offer_id":56474805469510,"sku":"WM-042","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-bertrand-462.png?v=1781955304"},{"product_id":"2018-gerard-bertrand-cotes-du-roussillon-villages-tautavel-an-560","title":"2018 Gérard Bertrand Côtes du Roussillon Villages Tautavel ‘An 560’","description":"\u003cp\u003e\u003cstrong\u003e2018 Gérard Bertrand 'An 560' Côtes du Roussillon Villages Tautavel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Gérard Bertrand's Heritage range, 'An 560' takes its name from the 560,000-year-old Tautavel man, whose ancient remains were discovered in caves close to these vineyards. The cuvée pays homage to one of Europe's oldest archaeological sites and to the timeless terroir that surrounds it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 50% Grenache, 30% Carignan and 20% Syrah.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e A natural amphitheatre in the Côtes du Roussillon Villages Tautavel cru, with limestone-clay and schist soils. Warm Mediterranean climate tempered by the Tramontane wind.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Hand-harvested at optimal ripeness for each variety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Around one third of the wine is aged in French oak barrels, the remainder in stainless steel, before final blending.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, dense ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Rich, with black fruit, liquorice, truffle, garrigue and a hint of black olive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and velvety, with ripe tannins balanced by lifted fruit and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Magnificent with grilled lamb, game, beef stews and aged cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Gérard Bertrand","offers":[{"title":"Default Title","offer_id":56474805502278,"sku":"WM-043","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/HERITAGETAUTAVEL_a6eddfe6-73e6-4d57-bc9b-f55eb749b833.png?v=1777660445"},{"product_id":"2018-chateau-lafite-rothschild","title":"2018 Château Lafite Rothschild","description":"\u003cp\u003e\u003cstrong\u003e2018 Château Lafite Rothschild Pauillac 1er Cru Classé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Lafite Rothschild is one of the five First Growths of the 1855 Bordeaux classification and the most iconic name in Pauillac. The estate has been owned by the Rothschild family since 1868. The 2018 vintage on the Left Bank is widely considered exceptional, producing wines of great purity and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon-dominated blend with Merlot, plus small proportions of Cabernet Franc and Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 112 hectares on the deep gravel ridges of northern Pauillac, with limestone subsoil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested grapes are vinified in oak vats. Aged 18-22 months in 100% new French oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with purple highlights.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Sublime and refined - blackcurrant, dark cherry, violet, cedar, graphite and warm spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Aristocratic and seamless, with cashmere tannins, deep concentration and an extraordinarily long, perfumed finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e A wine for the most special occasions. Cellaring potential of 30-50+ years. Serve at 16-18°C with rib of beef, rack of lamb, venison and the finest aged cheeses.\u003c\/p\u003e","brand":"Château Lafite Rothschild","offers":[{"title":"Default Title","offer_id":56474805600582,"sku":"WM-044","price":1216.87,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/2018-chateau-lafite-rothschild.jpg?v=1778267472"},{"product_id":"2018-chateau-pichon-longueville-baron","title":"2018 Château Pichon-Longueville Baron","description":"\u003cp\u003e\u003cstrong\u003e2018 Château Pichon-Longueville Baron Pauillac 2ème Cru Classé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Pichon-Longueville Baron is one of Pauillac's iconic Second Growths, classified in 1855 and a near neighbour of Château Latour. Owned by AXA Millésimes since 1987, the estate has been steadily restored to the very top tier of Bordeaux, producing some of the Médoc's most muscular yet elegant wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon-led blend (around 60%) with Merlot and a small proportion of Cabernet Franc and Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 73 hectares of deep Günzian gravel soils on the famous gravel plateau of Pauillac, just a stone's throw from Château Latour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested grapes are fermented in temperature-controlled vats, with malolactic fermentation in barrel. Aged for around 18-20 months in French oak barrels (a high proportion new).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, opaque purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Powerful bouquet of blackcurrant, dark cherry, cedar, graphite and tobacco leaf.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and concentrated, with firm, polished tannins, layered fruit and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e A wine for special occasions - pair with rib of beef, rack of lamb, game and well-aged hard cheeses. Cellar with confidence for 15-25 years. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Pichon-Longueville Baron","offers":[{"title":"Default Title","offer_id":56474805633350,"sku":"WM-045","price":214.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/pichon18-v2.png?v=1781784663"},{"product_id":"2015-chateau-pichon-longueville-baron","title":"2015 Château Pichon-Longueville Baron","description":"\u003cp\u003e\u003cstrong\u003e2015 Château Pichon-Longueville Baron Pauillac 2ème Cru Classé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne of Pauillac's most celebrated Second Growths, Château Pichon-Longueville Baron sits on deep gravels next door to Château Latour. The 2015 vintage in Pauillac is widely regarded as outstanding, producing classic, age-worthy wines of great purity and structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon-dominated blend with Merlot, plus small proportions of Cabernet Franc and Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 73 hectares of deep Quaternary gravels on the gravel plateau of Pauillac. The estate has been owned by AXA Millésimes since 1987.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested grapes are vinified in temperature-controlled stainless steel and concrete tanks, then aged around 18 months in French oak barrels with a high proportion of new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with purple highlights.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Profound bouquet of blackcurrant, dark plum, graphite, cedar and a hint of tobacco and dark chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied, structured and refined, with polished tannins and a long, layered finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with prime rib, rack of lamb, venison and aged hard cheeses. Will reward extended cellaring of 15-25+ years. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Pichon-Longueville Baron","offers":[{"title":"Default Title","offer_id":56474805698886,"sku":"WM-046","price":178.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/pichon15-v2.png?v=1781784663"},{"product_id":"2018-chateau-la-mission-haut-brion","title":"2018 Château La Mission Haut-Brion","description":"\u003cp\u003e\u003cstrong\u003e2018 Château La Mission Haut-Brion Pessac-Léognan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe sister estate to first growth Château Haut-Brion, La Mission Haut-Brion is widely considered a sixth Premier Grand Cru in all but name. Owned by Domaine Clarence Dillon, its 21-hectare vineyard in Pessac-Léognan produces some of the most singular, age-worthy wines in Bordeaux. 2018 is a magnificent, generous vintage on the Left Bank.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon, Merlot and Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 21 hectares in Pessac-Léognan on the great gravel terraces, with sandy-gravelly topsoil over clay subsoil. A mild oceanic climate moderated by the proximity of Bordeaux.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested and rigorously sorted, fermented in temperature-controlled vats, then aged for around 22 months in 100% new French oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, opaque garnet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Complex bouquet of blackcurrant, dark cherry, smoke, tobacco, graphite and warm spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Dense, voluptuous and tightly woven, with silky tannins and a long, perfumed finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with truffle dishes, roast game, aged beef and the finest hard cheeses. Outstanding cellaring potential of 25+ years. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château La Mission Haut-Brion","offers":[{"title":"Default Title","offer_id":56474805764422,"sku":"WM-047","price":449.94,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/lamission-v2.png?v=1781786932"},{"product_id":"2019-chateau-cos-destournel","title":"2019 Château Cos d'Estournel","description":"\u003cp\u003e\u003cstrong\u003e2019 Château Cos d'Estournel Saint-Estèphe 2ème Cru Classé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFounded in 1811 and classified Second Growth in 1855, Cos d'Estournel is the iconic estate of Saint-Estèphe, instantly recognisable for its pagoda-topped chai overlooking the vineyard of Lafite. 2019 is widely hailed as a magnificent Bordeaux vintage, combining ripeness with freshness and producing wines of remarkable purity and balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon, Merlot, with smaller proportions of Cabernet Franc and Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 91 hectares in Saint-Estèphe on deep gravel and clay soils, sitting just across a stream from Château Lafite. Oceanic climate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot fermentation in temperature-controlled vats; malolactic fermentation in barrel. Aged 18-22 months in French oak barrels with a significant proportion of new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Inky purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Powerful, refined bouquet of blackcurrant, dark cherry, liquorice, cedar, graphite and exotic spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and seamless, with cashmere tannins, deep fruit concentration and a remarkably long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Cellar over a decade, then pair with prime rib, venison, truffle dishes and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Cos d'Estournel","offers":[{"title":"Default Title","offer_id":56474805797190,"sku":"WM-048","price":242.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-cos-destournel-2019.png?v=1781864509"},{"product_id":"2015-chateau-cos-destournel","title":"2015 Château Cos d'Estournel","description":"\u003cp\u003e\u003cstrong\u003e2015 Château Cos d'Estournel Saint-Estèphe 2ème Cru Classé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCos d'Estournel, the pagoda-crowned 1855 Second Growth of Saint-Estèphe, is one of Bordeaux's most distinctive estates, sitting just across a stream from Château Lafite. The 70-hectare vineyard is mostly Cabernet Sauvignon and Merlot. 2015 was a celebrated vintage in Bordeaux, producing wines of polish and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon, Merlot, with smaller proportions of Cabernet Franc and Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 70 hectares of gravelly soils on the boundary of Saint-Estèphe and Pauillac, with clay subsoils that retain water - particularly valuable in dry, warm vintages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot vinification in temperature-controlled vats. Malolactic fermentation in barrel. Aged around 18 months in French oak with a high proportion of new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Complex notes of blackcurrant, blueberry, graphite, cedar, dark chocolate and exotic spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied with finely chiselled tannins, lifted fruit and a long, refined finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with roast lamb, prime rib, game and aged hard cheeses. Outstanding cellaring potential of 15-25+ years. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Cos d'Estournel","offers":[{"title":"Default Title","offer_id":56474806452550,"sku":"WM-049","price":242.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-cos-destournel-2015.png?v=1781864509"},{"product_id":"2018-chateau-cos-destournel","title":"2018 Château Cos d'Estournel","description":"\u003cp\u003e\u003cstrong\u003e2018 Château Cos d'Estournel Saint-Estèphe 2ème Cru Classé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Saint-Estèphe's pagoda-topped Second Growth, Cos d'Estournel produces some of the most distinctive wines in the Médoc, sitting on deep gravel soils across a stream from Château Lafite. The 2018 vintage, particularly successful in the northern Médoc, brought rich, ripe fruit alongside the estate's hallmark structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon, Merlot, with smaller proportions of Cabernet Franc and Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 70 hectares of gravelly soils on the boundary of Saint-Estèphe and Pauillac, with clay subsoils that retain water in warm vintages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot fermentation in temperature-controlled vats. Malolactic in barrel. Aged 18-22 months in French oak with a high proportion of new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, dense purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Powerful bouquet of blackcurrant, dark cherry, liquorice, graphite, cedar and exotic spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and richly textured, with polished tannins, deep fruit and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Cellar for a decade or more; pair with prime rib, venison, game pie and the finest aged cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Cos d'Estournel","offers":[{"title":"Default Title","offer_id":56474806485318,"sku":"WM-050","price":214.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-cos-destournel-2018.png?v=1781854295"},{"product_id":"1983-chateau-cheval-blanc","title":"1983 Château Cheval Blanc","description":"\u003cp\u003e\u003cstrong\u003e1983 Château Cheval Blanc Saint-Émilion Premier Grand Cru Classé A\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Cheval Blanc is one of the legendary names of Saint-Émilion, classified Premier Grand Cru Classé A from 1954 to 2022. Sitting on the boundary between Saint-Émilion and Pomerol, its unusual blend of Cabernet Franc and Merlot makes some of the most singular wines in Bordeaux. The 1983 is a mature collector's bottle, showing the tertiary depth and finesse of a fully evolved Cheval Blanc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 52% Cabernet Franc and 43% Merlot, with a touch of Malbec.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 39 hectares on a unique mosaic of gravel, sand and clay soils on the border of Saint-Émilion and Pomerol. Cabernet Franc thrives on the gravel, Merlot on the clay.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Traditional fermentation, with malolactic in barrel and ageing in French oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Mature garnet with brick rim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Evolved bouquet of dried red and black fruit, leather, truffle, cedar, tobacco and wild herbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Silky, layered and graceful, with melted tannins and a long, perfumed finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Best alongside truffle dishes, roast duck, game birds and aged Comté. Decant with care at 16-18°C, given the age of the bottle.\u003c\/p\u003e","brand":"Château Cheval Blanc","offers":[{"title":"Default Title","offer_id":56474806550854,"sku":"WM-051","price":1994.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-1983-chateau-cheval-blanc.png?v=1781813581"},{"product_id":"2011-chateau-cheval-blanc","title":"2011 Château Cheval Blanc","description":"\u003cp\u003e\u003cstrong\u003e2011 Château Cheval Blanc Saint-Émilion Premier Grand Cru Classé A\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Cheval Blanc is one of Saint-Émilion's most legendary names, formerly Premier Grand Cru Classé A. Sitting on the border with Pomerol, its singular gravel-and-clay terroir is planted to an unusual majority of Cabernet Franc alongside Merlot. The 2011 vintage offers a more classical, elegant style of Cheval Blanc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 52% Cabernet Franc and 43% Merlot, with a touch of Malbec.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 39 hectares on a unique mosaic of gravel, sand and clay soils on the border of Saint-Émilion and Pomerol.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested, plot-by-plot fermentation, malolactic in barrel. Aged around 18 months in French oak barrels with a high proportion of new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with garnet hints.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Perfumed bouquet of black cherry, raspberry, violet, cedar, graphite and subtle truffle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Silky and refined, with finely woven tannins, vibrant red fruit and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Beautiful with roast lamb, duck, truffle dishes and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Cheval Blanc","offers":[{"title":"Default Title","offer_id":56474806583622,"sku":"WM-052","price":869.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/cheval-all-v2.png?v=1781786932"},{"product_id":"2015-chateau-cheval-blanc","title":"2015 Château Cheval Blanc","description":"\u003cp\u003e\u003cstrong\u003e2015 Château Cheval Blanc Saint-Émilion Premier Grand Cru Classé A\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Cheval Blanc is one of the most legendary names in Bordeaux, sitting on the border between Saint-Émilion and Pomerol with an unusual blend dominated by Cabernet Franc alongside Merlot. The 2015 vintage was a triumph for Saint-Émilion, producing wines of opulence and balance, and Cheval Blanc 2015 has been widely lauded as a modern classic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 52% Cabernet Franc and 43% Merlot, with a touch of Malbec.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 39 hectares on a unique mosaic of gravel, sand and clay soils on the border of Saint-Émilion and Pomerol.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested, plot-by-plot fermentation, malolactic in barrel. Aged around 18 months in French oak barrels (a high proportion new).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, vibrant ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Profound bouquet of black cherry, raspberry, violet, cedar, graphite and subtle spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied, silky and harmonious, with polished tannins, layered fruit and an extraordinarily long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Cellar for a decade or more; pair with truffle dishes, roast game, aged beef and the finest hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Cheval Blanc","offers":[{"title":"Default Title","offer_id":56474806616390,"sku":"WM-053","price":1227.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/cheval-all-v2_5a808497-50de-4bd3-bfc4-2995828afa60.png?v=1781786932"},{"product_id":"2017-chateau-cheval-blanc","title":"2017 Château Cheval Blanc","description":"\u003cp\u003e\u003cstrong\u003e2017 Château Cheval Blanc Saint-Émilion Premier Grand Cru Classé A\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Cheval Blanc is one of the most fabled estates in Bordeaux, sitting on the boundary between Saint-Émilion and Pomerol. Its singular blend, dominated by Cabernet Franc alongside Merlot, produces some of the most distinctive wines in the world. 2017 in Saint-Émilion was a more delicate, elegant vintage, and Cheval Blanc has captured that finesse beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 52% Cabernet Franc and 43% Merlot, with a touch of Malbec.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 39 hectares on the unique gravel-and-clay mosaic that straddles Saint-Émilion and Pomerol.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot vinification, malolactic in barrel, aged around 18 months in French oak barrels (a high proportion new).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Bright deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Refined nose of red and black cherry, raspberry, violet, cedar and graphite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Silky and harmonious, with finely woven tannins, freshness and a long, perfumed finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with duck breast, lamb, truffle pasta and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Cheval Blanc","offers":[{"title":"Default Title","offer_id":56474806747462,"sku":"WM-054","price":792.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/cheval-all-v2_b1d981e9-0eb1-4d7b-b49d-6d41b48a8409.png?v=1781786932"},{"product_id":"2018-chateau-cheval-blanc","title":"2018 Château Cheval Blanc","description":"\u003cp\u003e\u003cstrong\u003e2018 Château Cheval Blanc Saint-Émilion Premier Grand Cru Classé A\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Cheval Blanc, formerly Premier Grand Cru Classé A of Saint-Émilion, sits on the boundary with Pomerol and crafts wines from a singular blend dominated by Cabernet Franc and Merlot. 2018 was a magnificent, generous vintage on the Right Bank, producing rich, layered wines with great ripeness and structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 52% Cabernet Franc and 43% Merlot, with a touch of Malbec.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 39 hectares on a unique gravel-and-clay mosaic on the border of Saint-Émilion and Pomerol.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot vinification, malolactic in barrel, aged around 18 months in French oak barrels (a high proportion new).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Inky deep purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Powerful, perfumed bouquet of black cherry, raspberry, violet, cedar, graphite and warm spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and seamless, with cashmere tannins, deep fruit and a remarkably long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e A wine for great occasions - pair with rack of lamb, truffle dishes, roast game and the finest aged cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Cheval Blanc","offers":[{"title":"Default Title","offer_id":56474806780230,"sku":"WM-055","price":828.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/cheval-all-v2_392f53fe-69eb-4c22-b431-3f6e89d9086e.png?v=1781786933"},{"product_id":"2018-chateau-angelus","title":"2018 Château Angélus","description":"\u003cp\u003e\u003cstrong\u003e2018 Château Angélus Saint-Émilion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Angélus, formerly Premier Grand Cru Classé A of Saint-Émilion, has been in the Boüard de Laforest family for over a century. Its 23.4-hectare vineyard produces deeply concentrated wines under a long-standing collaboration with the late Michel Rolland. 2018 was a celebrated, generous Bordeaux vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 51% Merlot and 47% Cabernet Franc, with a small amount of Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 23.4 hectares on the south-facing slopes around Saint-Émilion, with mid-slope sandy clay-limestone over limestone subsoil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot fermentation in small wooden vats; malolactic in barrel. Aged around 22 months in French oak barrels (a high proportion new).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, opaque purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Powerful, complex nose of black cherry, blackberry, mocha, cedar, violet and warm spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and richly layered, with polished tannins, ripe fruit and a long, persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with rack of lamb, prime rib, truffle dishes and aged hard cheeses. Outstanding cellaring potential of 20-30 years. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Angélus","offers":[{"title":"Default Title","offer_id":56474806845766,"sku":"WM-056","price":460.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/2018-chateau-angelus-clean.png?v=1781691179"},{"product_id":"2018-clos-fourtet","title":"2018 Clos Fourtet","description":"\u003cp\u003e\u003cstrong\u003e2018 Clos Fourtet Saint-Émilion Premier Grand Cru Classé\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClos Fourtet is one of Saint-Émilion's historic estates, named Premier Grand Cru Classé in 1955. Owned by the Cuvelier family since 2001, its 22-hectare walled vineyard sits on the limestone plateau just steps from the village of Saint-Émilion. 2018 is one of the great Right Bank vintages of recent decades.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 85% Merlot, 8% Cabernet Franc and 7% Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 22-hectare walled vineyard on the celebrated limestone plateau of Saint-Émilion, with clay-limestone topsoil over limestone subsoil and an extensive system of underground cellars carved into the rock.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot fermentation, malolactic in barrel, aged 16-18 months in French oak barrels with a significant proportion of new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Complex bouquet of black cherry, plum, violet, cedar and a chalky mineral note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and elegant, with polished tannins, fresh acidity and a long, mineral finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Excellent with duck, lamb, truffled risotto and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Clos Fourtet","offers":[{"title":"Default Title","offer_id":56474806911302,"sku":"WM-057","price":145.72,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/closfourtet-v2.png?v=1781785297"},{"product_id":"2020-chateau-le-bon-pasteur","title":"2020 Château Le Bon Pasteur","description":"\u003cp\u003e\u003cstrong\u003e2020 Château Le Bon Pasteur Pomerol\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLe Bon Pasteur is the historic family estate of the renowned Bordeaux consultant Michel Rolland. The 6.6-hectare Pomerol vineyard produces wines famous for their lush, supple richness - the very style for which Rolland is celebrated worldwide. 2020 was a generous Right Bank vintage marked by warm, dry conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 80% Merlot and 20% Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 6.6 hectares of gravel, sand and clay soils typical of the eastern part of Pomerol. Oceanic climate with warm summers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested, fermented in temperature-controlled vats, with malolactic fermentation in barrel. Aged around 18 months in French oak with a high proportion of new oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Seductive nose of black cherry, plum, violet, mocha and warm spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Rich and velvety, with ripe, polished tannins, generous fruit and a long, plush finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Magnificent with roast duck, truffled risotto, slow-cooked beef and mature soft cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château Le Bon Pasteur","offers":[{"title":"Default Title","offer_id":56474806976838,"sku":"WM-058","price":74.14,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2020-chateau-le-bon-pasteur.png?v=1781813582"},{"product_id":"2014-chateau-malescot-saint-exupery-3eme-cru-classe","title":"2014 Château Malescot Saint-Exupéry 3ème Cru Classé","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eWine Review\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\"The 2014 Malescot-St-Exupéry has a clean, fresh and lively bouquet with blackberry, raspberry and cedar aromas, with a hint of graphite emerging over time. The palate is medium-bodied with supple red berry fruit framed by cedar and graphite. The acidity is well judged, the pencil-lead notes step up towards the finish, showing very fine persistence. I like the swagger and class of this Margaux and I can see this delivering two decades of drinking pleasure.\" \u003cem\u003e(Wine Advocate - Parker)\u003c\/em\u003e\u003c\/p\u003e","brand":"Château Malescot Saint-Exupéry","offers":[{"title":"Default Title","offer_id":56474807042374,"sku":"WM-059","price":60.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2014-chateau-malescot-saint-exupery-3eme-cru-classe.png?v=1781813692"},{"product_id":"2014-chateau-du-tertre-grand-cru-classe","title":"2014 Château du Tertre Grand Cru Classé","description":"\u003cp\u003e\u003cstrong\u003eChâteau Du Tertre Grand Cru Classé Margaux 2014: A Premium Bordeaux Wine Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Du Tertre Grand Cru Classé 2014 is a remarkable Bordeaux wine produced with the highest precision and outstanding grape quality from the renowned Margaux appellation. This premium wine offers an unforgettable tasting experience, combining tradition with modern winemaking techniques to create a wine of exceptional character and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grape Quality\u003c\/strong\u003e\u003cbr\u003eChâteau Du Tertre 2014 is made from a selection of the best grapes, sourced from the estate's 52 hectares of vineyards. The cuvée is a blend of 43% Cabernet Sauvignon, 33% Merlot, 19% Cabernet Franc and 5% Petit Verdot, ensuring a harmonious balance of aromas. With an average vine age of 4 to 25 years, the fruit is rich, ripe and perfectly mature, guaranteeing the exceptional quality that is the hallmark of Grand Cru Classé wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAn Unforgettable Tasting Experience\u003c\/strong\u003e\u003cbr\u003eOn the palate, this exceptional wine impresses with a deep, complex profile and a wide range of aromas of black fruits, subtle spices and delicate oak notes. The 2014 vintage of Château Du Tertre delights with its velvety texture, finely structured tannins and a long, lingering finish. Careful ageing in French oak barrels gives the wine additional depth and character, making every sip an unforgettable journey to the heart of the Bordeaux terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Winemaking\u003c\/strong\u003e\u003cbr\u003eBy applying traditional winemaking methods, Château Du Tertre ensures that every step of the process preserves the integrity of the terroir. The hand-harvested grapes are vinified in wooden, stainless steel and concrete tanks for optimal control of fermentation. The wine is aged for 12 to 15 months in French oak barrels, with 50% new barrels each year. Regular racking and clarification with egg-white albumin ensure clarity and purity in the final product, while preserving the unique aromas of the Margaux region.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOptimal Alcohol Content\u003c\/strong\u003e\u003cbr\u003eWith a carefully calibrated alcohol content of around 13.5% vol., Château Du Tertre 2014 offers a balanced experience of richness and depth without overwhelming the palate. This alcohol level contributes to the perfect harmony of the wine, allowing the fruit and oak notes to shine while maintaining freshness and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions for an Exceptional Experience\u003c\/strong\u003e\u003cbr\u003eFor the best tasting experience, decant Château Du Tertre Grand Cru Classé 2014 at least one hour before serving so that the wine can fully open up and reveal its complex aromas. The ideal serving temperature is between 16°C and 18°C. Pair it with refined dishes such as grilled meats, roast lamb or aged cheese to complement the depth and complexity of the wine. This wine also has excellent ageing potential and is a perfect addition to your cellar for the years to come.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChâteau Du Tertre 2014\u003c\/strong\u003e is a true testament to the excellence of Bordeaux winemaking and an outstanding choice for anyone seeking a premium wine experience.\u003c\/p\u003e","brand":"Château du Tertre","offers":[{"title":"Default Title","offer_id":56474807075142,"sku":"WM-060","price":68.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2014-chateau-du-tertre-grand-cru-classe.png?v=1781813688"},{"product_id":"2016-chateau-leoville-poyferre","title":"2016 Château Léoville Poyferré","description":"\u003cp\u003e\u003cstrong\u003e2016 Chateau Leoville Poyferre, Saint-Julien 2eme Cru Classe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the great names of the Medoc, Chateau Leoville Poyferre crafts powerful, polished Saint-Julien from the historic Leoville estate, classified Second Growth in 1855.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Deep gravel soils over clay in the heart of Saint-Julien, ideal for slow, even ripening.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot vinification with extended maceration, matured in French oak barrels (high proportion new) for around 18 months. 13.5% ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, opaque purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Cassis, blackberry, cedar, graphite and refined toasty oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and structured, with concentrated dark fruit, fine-grained tannins and a long, mineral finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Roast lamb, rib of beef, game and mature hard cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now with decanting or cellar 5 to 25 years.\u003c\/p\u003e","brand":"Château Léoville Poyferré","offers":[{"title":"Default Title","offer_id":56474807140678,"sku":"WM-061","price":143.16,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2016-chateau-leoville-poyferre.png?v=1781813584"},{"product_id":"2020-clos-de-la-grande-grange","title":"2020 Clos de la Grande Grange","description":"\u003cp\u003e\u003cstrong\u003e2020 Clos de la Grande Grange Bio Cotes-du-Rhone Rouge\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the sun-drenched hills of the Aude in southern France, this certified organic Cotes-du-Rhone Rouge expresses the warmth and generosity of a Mediterranean terroir farmed with respect for the land.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Syrah, Grenache\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Stony, clay-limestone soils bathed in southern sunshine, cooled by mistral breezes that preserve freshness and aromatic precision.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Organic viticulture, hand-sorted fruit, traditional vatting with gentle extraction, followed by ageing on fine lees to round the tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with garnet highlights.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Ripe blackberry, blueberry, garrigue herbs and a whisper of black pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Supple and juicy, with silky tannins, layers of dark fruit and a savoury, peppery finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Grilled lamb, ratatouille, herb-crusted beef and aged hard cheeses.\u003c\/p\u003e","brand":"Clos de la Grande Grange","offers":[{"title":"Default Title","offer_id":56474807206214,"sku":"WM-062","price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2020-clos-de-la-grande-grange.png?v=1781815623"},{"product_id":"2017-domaine-clavel-cordelia","title":"2017 Domaine Clavel Cordelia","description":"\u003cp\u003e\u003cstrong\u003e2017 Domaine Clavel 'Cordelia' Côtes du Rhône Villages Chusclan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Clavel's 'Cordelia' is a Côtes du Rhône Villages Chusclan from old vines on the right bank of the Rhône, just opposite Châteauneuf-du-Pape. Made under the guidance of celebrated consulting oenologist Philippe Cambie, it is a classic southern Rhône blend that captures the warmth and herbal lift of the area at a remarkably gentle price point.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 70% Grenache, 20% Syrah and 10% Carignan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Old vines on the right bank of the Rhône in the Chusclan cru, on similar terroir to neighbouring Châteauneuf-du-Pape - rolled pebbles (galets) over clay-limestone subsoil.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Hand-harvested, fermented in temperature-controlled vats with regular pumping over and délestage to extract colour and texture, then aged primarily in vat with a portion in oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep cherry red with brilliant reflections.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Vibrant nose of black cherry, raspberry, garrigue and a touch of mineral spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Balanced and concentrated, with silky tannins coating juicy fruit and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Perfect with grilled lamb, beef stew, mushroom dishes and ripe semi-hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Domaine Clavel","offers":[{"title":"Default Title","offer_id":56474807271750,"sku":"WM-063","price":28.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-clavel-v3.png?v=1781955305"},{"product_id":"2017-gigondas-clos-des-tourelles-famille-perrin","title":"2017 Gigondas \"Clos des Tourelles\" Famille Perrin","description":"\u003cp\u003e\u003cstrong\u003e2017 Famille Perrin Gigondas 'Clos des Tourelles'\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine du Clos des Tourelles is a 10-hectare walled vineyard at the foot of the village of Gigondas, acquired by the Perrin family of Beaucastel in 2008. A historic monopole at the heart of the Dentelles de Montmirail, it is one of Gigondas's most prized terroirs, with old vines and an exceptional sun-trap exposure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 80% Grenache, with Syrah, Cinsault and Mourvèdre.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 10-hectare walled vineyard at the foot of the village of Gigondas, with sandy and limestone soils. Old vines deeply rooted in the southern Rhône terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest \u0026amp; vinification:\u003c\/strong\u003e Hand-harvested in whole bunches; fermented at controlled temperature with gentle extraction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Aged for around 18 months in oak foudres to preserve fruit purity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Perfumed nose of red cherry, strawberry, garrigue, sweet spice and pressed violets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Medium- to full-bodied, with fine-grained tannins, juicy fruit and a long, intense finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with roast lamb, game, daube of beef and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Famille Perrin","offers":[{"title":"Default Title","offer_id":56474807337286,"sku":"WM-064","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2017-gigondas-clos-des-tourelles-famille-perrin.png?v=1781813584"},{"product_id":"2017-perrin-gigondas-vieilles-vignes-l-argnee-famille-perrin","title":"2017 Famille Perrin Gigondas Vieilles Vignes L’Argnée","description":"\u003cul\u003e\t\u003cli\u003eColour: Plum violet\u003c\/li\u003e\t\u003cli\u003eNose: Black fruits, smoky notes and mild spices, with fullness and power\u003c\/li\u003e\t\u003cli\u003ePalate: Silky and delicate tannins on the palate. The finale is long and balanced, with lovely freshness and notes of lightly candied fruit.\u003c\/li\u003e\t\u003cli\u003eFood pairing: Ideal with veal and chanterelles, or beef stew.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Famille Perrin","offers":[{"title":"Default Title","offer_id":56474807435590,"sku":"WM-065","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2017-perrin-gigondas-vieilles-vignes-l-argnee-famille-perrin.png?v=1781813689"},{"product_id":"2018-hospices-de-beaujeu-regnie","title":"2018 Hospices de Beaujeu Régnié","description":"\u003cp\u003eThe grapes for the Hospices de Beaujeu Bourgogne Gamay grow in the Beaujolais region, thriving on fertile soils of granite gravel filtered through veins of slate and clay.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eThe 2019 Hospices de Beaujeu impresses on the palate with soft tannins, ripe fruit aromas and great generosity on the finish.\u003cbr\u003eA delicacy with good ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eAGEING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eTraditional vinification in temperature-controlled stainless steel vats over a period of around 3 weeks. Pre-fermentation cold maceration at around 8°C. Aged in vats for 8 to 16 months with malolactic fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eTASTING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eThe 2019 Hospices de Beaujeu impresses on the palate with minerality that brings plenty of character.\u003cbr\u003eRipe tannins provide pleasant overall support. Good ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eServe at 14-15°C with grilled meats or saucy dishes such as coq au vin, lamb blanquette or beef stroganoff.\u003c\/p\u003e","brand":"Hospices de Beaujeu","offers":[{"title":"Default Title","offer_id":56474807468358,"sku":"WM-066","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/hospices-beaujeu-v3.jpg?v=1783194265"},{"product_id":"2018-hommage-jacques-perrin-chateau-de-beaucastel","title":"2018 Hommage Jacques Perrin Château de Beaucastel","description":"\u003cul\u003e\t\u003cli\u003eColour: Saturated ruby\u003c\/li\u003e\t\u003cli\u003eNose: Expansive aromas of black raspberries, cherry liqueur, cassis, exotic spices and liquorice with smoky and mineral accents\u003c\/li\u003e\t\u003cli\u003ePalate: Sweet and expansive in the mouth, with impressively concentrated black and blue fruits, floral pastilles, spice cake and juicy herbal aromas that fully colour the palate. Outstanding energy and breadth on a wonderfully long finish marked by flowers and spices\u003c\/li\u003e\t\u003cli\u003eRecommendation: Drink the 2018 Hommage Jacques Perrin - Famille Perrin between 2027-2067 (97\/100 points Jeb Dunnuck)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Famille Perrin","offers":[{"title":"Default Title","offer_id":56474807533894,"sku":"WM-067","price":460.16,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2018-hommage-jacques-perrin-chateau-de-beaucastel.png?v=1781813688"},{"product_id":"2020-chateau-de-beaucastel","title":"2020 Château de Beaucastel","description":"\u003cp\u003e\u003cstrong\u003e2020 Château de Beaucastel Châteauneuf-du-Pape Rouge\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau de Beaucastel is one of the most iconic estates of Châteauneuf-du-Pape, run by the Perrin family since 1909 and farmed organically and biodynamically for over 50 years. The grand vin is famously a blend of up to 13 grape varieties, expressing the full diversity of the appellation's celebrated \u003cem\u003egalets roulés\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e The full Châteauneuf assemblage of up to 13 varieties, typically led by Mourvèdre, Grenache, Syrah and Counoise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e 70-hectare vineyard on the famous galets roulés (rolled pebbles) over clay-limestone subsoil, in the northern reaches of Châteauneuf-du-Pape. Organically farmed for over half a century.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot, variety-by-variety vinification. The signature heated grape-pre-treatment, long maceration and ageing in large oak foudres for around a year before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Complex bouquet of black cherry, kirsch, garrigue, leather, black olive and warm spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and structured, with firm yet ripe tannins, layered fruit and remarkable length.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Cellar for a decade or more; pair with roast lamb, game, daube of beef and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Château de Beaucastel","offers":[{"title":"Default Title","offer_id":56474807566662,"sku":"WM-068","price":97.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2020-chateau-de-beaucastel.png?v=1781813584"},{"product_id":"2014-hommage-jacques-perrin-chateau-de-beaucastel","title":"2014 Hommage Jacques Perrin Château de Beaucastel","description":"\u003cul\u003e\t\u003cli\u003eColour: Saturated ruby\u003c\/li\u003e\t\u003cli\u003eNose: Expansive aromas of black raspberries, cherry liqueur, cassis, exotic spices and liquorice with smoky and mineral accents\u003c\/li\u003e\t\u003cli\u003ePalate: Sweet and expansive in the mouth, with impressively concentrated black and blue fruits, floral pastilles, spice cake and juicy herbal aromas that fully colour the palate. Outstanding energy and breadth on a wonderfully long finish marked by flowers and spices\u003c\/li\u003e\t\u003cli\u003eRecommendation: Drink the 2014 Hommage Jacques Perrin - Famille Perrin between 2023-2044 (97\/100 points Jeb Dunnuck)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Famille Perrin","offers":[{"title":"Default Title","offer_id":56474807632198,"sku":"WM-069","price":485.73,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2014-hommage-jacques-perrin-chateau-de-beaucastel.png?v=1781813689"},{"product_id":"2017-domaine-maldant-pauvelot-collection-corton-renard-grand-cru","title":"2017 Domaine Maldant Pauvelot Collection Corton Renard Grand Cru","description":"\u003cp\u003eThe Maldant Pauvelot Collection Corton Renard is a Grand Cru that earns its name, with perfectly controlled vinification. The vine flourishes on the hill of Corton and provides Pinot Noir with the foundation for full development.\u003cbr\u003eAn aromatic bouquet unfolds with fruity and subtly spicy notes.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eThe 2017 Domaine Maldant Pauvelot Collection Corton Renard Grand Cru offers a sensual experience you will not soon forget.\u003cbr\u003eThe bouquet exudes inspiring scents of juicy morello cherries, preserved wild berries and velvety acacia honey. Aged in barrique, hints of vanilla, tropical woods, sandalwood and a touch of coconut shell come to the fore.\u003cbr\u003e\u003cbr\u003e\u003cu\u003e\u003cstrong\u003eAGEING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eTraditional vinification in temperature-controlled stainless steel tanks. Cold maceration under carbon dioxide to protect aromas and colour. Aged for 16 months in oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eTASTING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eOn the palate, this Burgundy is wonderfully full-bodied and intense, with dense structure.\u003cbr\u003eImpressive notes of liquorice and white tobacco unfold. Truly cinematic, with an endlessly long finish!\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eServe at 13-18°C with hare \"à la Royale\" or Burgundy cheeses.\u003c\/p\u003e","brand":"Domaine Maldant Pauvelot","offers":[{"title":"Default Title","offer_id":56474807664966,"sku":"WM-070","price":145.72,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/2017-domaine-maldant-pauvelot-collection-corton-renard-grand-cru-rotwein-6771275.png?v=1777554609"},{"product_id":"2017-domaine-maldant-pauvelot-collection-aloxe-corton-valozieres-ler-cru","title":"2017 Domaine Maldant Pauvelot Collection Aloxe Corton Valozières 1er Cru","description":"\u003cp\u003eThe Maldant Pauvelot Collection Aloxe Corton Valozières 1er Cru is distinguished by exceptional aromatic power and a rich, harmonious structure.\u003cbr\u003eThe fruit notes are complex and generous, before unfolding into a very long finish that wonderfully rounds off the tasting.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eThe 2017 Domaine Maldant Pauvelot Collection Aloxe Corton Valozières 1er Cru is a wine comparable to a Chambertin.\u003cbr\u003eThe bouquet conveys a composition of juicy morello cherries, black cherries and ripe blackberries. The fruit aromas stand in balanced harmony with spicy hints of caraway and pepper.\u003cbr\u003e\u003cbr\u003e\u003cu\u003e\u003cstrong\u003eAGEING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eTraditional vinification in temperature-controlled stainless steel tanks. Cold maceration under carbon dioxide to protect aromas and colour. Aged for 16 months in oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eTASTING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eOn the palate, this Burgundy is wonderfully complex and generous, with dense structure.\u003cbr\u003eImpressive spice notes unfold within a silky tannin structure that carries through to a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eServe at 13-18°C with game dishes.\u003c\/p\u003e","brand":"Domaine Maldant Pauvelot","offers":[{"title":"Default Title","offer_id":56474807697734,"sku":"WM-071","price":79.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/2017-domaine-maldant-pauvelot-collection-aloxe-corton-valozieres-1er-cru-rotwein-3746023.png?v=1777554610"},{"product_id":"2017-domaine-maldant-pauvelot-collection-beaune-ler-cru-les-aigrots","title":"2017 Domaine Maldant Pauvelot Collection Beaune 1er Cru Les Aigrots","description":"\u003cp\u003eThe vines of the Maldant Pauvelot Collection Beaune 1er Cru Les Aigrots grow in a vineyard west of Beaune, in a magnificent location that guarantees an excellent wine.\u003cbr\u003e\u003cbr\u003e\u003cu\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eThe 2017 Domaine Maldant Pauvelot Collection Beaune 1er Cru Les Aigrots is a wine of finesse with a beautifully structured length.\u003cbr\u003eThe bouquet, marked by fruit notes, is expressive, complex and floral, with delicate peony aromas.\u003cbr\u003e\u003cbr\u003e\u003cu\u003e\u003cstrong\u003eAGEING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eTraditional vinification in temperature-controlled stainless steel tanks. Cold maceration under carbon dioxide to protect aromas and colour. Aged for 16 months in oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eTASTING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eOn the palate, this Burgundy is clear and delicate, with solid structure.\u003cbr\u003eImpressive spice notes unfold within a silky tannin structure leading to a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eServe at 13-18°C with game dishes, beef fillet, or duck stuffed with foie gras.\u003c\/p\u003e","brand":"Domaine Maldant Pauvelot","offers":[{"title":"Default Title","offer_id":56474807763270,"sku":"WM-072","price":79.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/2017-domaine-maldant-pauvelot-collection-beaune-1er-cru-les-aigrots-rotwein-2428114.png?v=1777554610"},{"product_id":"2019-domaine-saint-saturnin-de-vergy-pinot-noir","title":"2019 Domaine Saint Saturnin de Vergy Pinot Noir","description":"\u003cp\u003eThe Bourgogne Hautes-Côtes de Nuits rises above the Côte de Nuits, west of the Corton woods above Gevrey-Chambertin.\u003cbr\u003eThe vineyards lie between 300 and 400 metres above sea level. The Pinot Noir grapes thrive on fertile soil of limestone with some marl and clay.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eDESCRIPTION\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eThe 2019 Bourgogne Hautes-Côtes de Nuits Pinot Noir impresses with ripe fruit aromas and spices.\u003cbr\u003e\u003cbr\u003e\u003cu\u003e\u003cstrong\u003eAGEING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eTraditional vinification in temperature-controlled stainless steel vats. Pre-fermentation cold maceration at around 8°C. Aged on fine lees for 10 months in oak barrels that have been used between 1 and 5 times.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eTASTING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eOn the palate, the 2019 Bourgogne Hautes-Côtes de Nuits Pinot Noir is delicate and aromatic, underlined by fine tannins.\u003cbr\u003eBalanced and broad, this wine offers lovely aromatic intensity and a fresh finish.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003eServe at 14-15°C with white meats such as rabbit, but also lamb and duck and grilled meats. Medium-strong cheeses: Camembert, Saint Paulin, Morbier, Reblochon…\u003c\/p\u003e","brand":"Domaine Saint Saturnin de Vergy","offers":[{"title":"Default Title","offer_id":56474807861574,"sku":"WM-073","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2019-domaine-saint-saturnin-de-vergy-pinot-noir.png?v=1781813584"},{"product_id":"2021-bourgogne-pinot-noir-vieilles-vignes-domaine-joseph-voillot","title":"2021 Domaine Joseph Voillot Bourgogne Pinot Noir Vieilles Vignes","description":"\u003cp\u003eIn the glass, the wine shows a bright ruby red with violet reflections, hinting at the youth and freshness of the Pinot Noir. The bouquet is seductive and beguiling, characterised by intense aromas of red berries such as juicy strawberries and raspberries. Subtle hints of spice, light floral notes and a touch of earth join in, lending the wine an additional dimension. On the palate, the Bourgogne Pinot Noir Vieilles Vignes unfolds with a smooth texture and silky tannins. The fruit aromas continue, accompanied by nuances of cherry and possibly also a touch of cassis. A balanced acidic structure gives the wine freshness and easy drinkability.\u003c\/p\u003e","brand":"Domaine Joseph Voillot","offers":[{"title":"Default Title","offer_id":56474807894342,"sku":"WM-074","price":43.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-voillot-2021.png?v=1781955384"},{"product_id":"2023-faiveley-la-framboisiere-mercurey-monopole","title":"2023 Faiveley La Framboisière Mercurey Monopole","description":"\u003cp\u003eLa Framboisière exudes a distinctive, intense and fruity scent with a delicious combination of wild berries and a hint of wood. The robust mouthfeel reveals crisp aromas of red fruits. Velvety tannins and a long-lasting finish make this wine a true delight!\u003c\/p\u003e","brand":"Domaine Faiveley","offers":[{"title":"Default Title","offer_id":56474808025414,"sku":"WM-075","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/faiveley-v2.png?v=1781784663"},{"product_id":"2019-oe-le-rouge","title":"2019 Oé Le Saint-Émilion Grand Cru","description":"\u003cp\u003e\u003cstrong\u003e2019 Oé Le Saint-Émilion Grand Cru\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOé is a French organic wine producer making accessible, certified-organic cuvées with a clean, contemporary aesthetic. Le Saint-Émilion Grand Cru is their Bordeaux flagship, sourced from the celebrated right-bank appellation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Merlot-led Bordeaux blend with Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Saint-Émilion Grand Cru, right bank of the Gironde, with clay-limestone soils ideal for Merlot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Certified organic viticulture, traditional vatting and ageing in oak. 13.5% ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with violet highlights.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Black cherry, blackberry, plum, vanilla and a hint of cedar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Round and supple, with silky tannins, ripe dark fruit and a long, elegant finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Roast lamb, beef, mushroom dishes and aged cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now to 2030.\u003c\/p\u003e","brand":"Oé Wines","offers":[{"title":"Default Title","offer_id":56474808090950,"sku":"WM-076","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2019-oe-le-rouge.png?v=1781813691"},{"product_id":"2015-barolo-serralunga-docg-monforte-dalba-tenuta-rocca","title":"2015 Tenuta Rocca Barolo Serralunga DOCG Monforte d’Alba","description":"\u003cp\u003e\u003cstrong\u003e2015 Tenuta Rocca Barolo del Comune di Serralunga d'Alba DOCG\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenuta Rocca is an organically certified family estate in the Ornati hamlet of Monforte d'Alba, in the heart of the Langhe. Their Barolo del Comune di Serralunga d'Alba is a single-village expression made entirely from Nebbiolo grown on the powerful, structured terroir of Serralunga - one of Barolo's most age-worthy \u003cem\u003ecommunes\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Nebbiolo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Serralunga d'Alba - one of the eleven communes of Barolo - with calcareous-clay soils that produce some of the most structured and long-lived Barolos. Organically farmed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest \u0026amp; vinification:\u003c\/strong\u003e Hand-harvested, with rigorous selection. Long maceration and fermentation in stainless steel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Aged for at least two years in oak (Slavonian and French), followed by extended bottle ageing. Released no earlier than four years after harvest, in line with DOCG regulations for Barolo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Garnet red with orange hues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Expressive nose of violet, wild rose, dried herbs, hay and liquorice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Structured and delicate at once, with finely grained tannins tending towards sweetness and a long, classical finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e A traditional match for braised beef, truffle dishes, game and aged Parmigiano. Serve at 16-18°C.\u003c\/p\u003e","brand":"Tenuta Rocca","offers":[{"title":"Default Title","offer_id":56474808156486,"sku":"WM-077","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-tenuta-rocca-barolo-2015.png?v=1781864509"},{"product_id":"2018-rosso-veronese-inverno-igt-cabotta","title":"2018 Ca'Botta Inverno Rosso Veronese IGT","description":"\u003cp\u003e\u003cstrong\u003e2018 Ca'Botta 'Inverno' Rosso Veronese IGT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenute Ca'Botta is an innovative Veneto producer specialising in dry wines from partially dried grapes, in the tradition of Valpolicella. Working with native varieties, the estate uses its patented Fermentino Ca'Botta tank alongside traditional methods to craft strong-bodied, richly textured Rosso Veronese wines that sit between Valpolicella Ripasso and Amarone in style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e A blend of indigenous Veronese varieties such as Corvina, Corvinone, Oseleta and Teroldego.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Hillside vineyards in the Veronese Valpolicella zone, on calcareous soils with good drainage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Partial drying (\u003cem\u003eappassimento\u003c\/em\u003e) of the grapes to concentrate sugars and flavours, then fermentation using both traditional methods and the estate's patented Fermentino Ca'Botta system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Matured in oak barrels of varying sizes, then refined in bottle before release.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with garnet hints.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Rich nose of dried cherry, plum jam, dark chocolate, sweet spice and a hint of dried herbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and warming, with velvety tannins, ripe fruit and a long, satisfying finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Excellent with grilled and roasted red meats, braises, game and well-aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Ca'Botta","offers":[{"title":"Default Title","offer_id":56474808189254,"sku":"WM-078","price":20.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/cabotta-inverno.jpg?v=1782983125"},{"product_id":"2018-gran-maschera-passitivo-paolo-leo","title":"2018 Paolo Leo Gran Maschera Passitivo","description":"\u003cul\u003e\t\u003cli\u003e\t\u003cp\u003eThis southern Italian speciality is made using the elaborate appassimento method: dried grapes of the highest quality are fermented together with the must, making the wine particularly full-bodied, concentrated and intensely coloured.\u003c\/p\u003e\t\u003c\/li\u003e\t\u003cli\u003e\t\u003cp\u003eThis is the much-loved appassimento style at its purest! The dense, deep dark-red 'Gran Passitivo' has aromas of very ripe, partially dried dark fruits, partially dried herbs, spices and bitter chocolate. On the palate it is powerful and full-bodied, with delicately sweet berry, plum and cherry fruit, herbal, spicy and tobacco notes, supple tannins and a rich finish. Ideal with dark meats in refined sauces featuring herbs, coffee or cocoa (especially with game!), and equally with cheese or for (or instead of) dessert.\u003c\/p\u003e\t\u003c\/li\u003e\t\u003cli\u003eStyle: Powerful and full-bodied\u003c\/li\u003e\t\u003cli\u003eCharacter: Velvety soft\u003c\/li\u003e\t\u003cli\u003eOrigin: Italy \/ Apulia\u003c\/li\u003e\t\u003cli\u003eAlcohol Content: 14.5% vol.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Paolo Leo","offers":[{"title":"Default Title","offer_id":56474808254790,"sku":"WM-079","price":17.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2018-gran-maschera-passitivo-paolo-leo.png?v=1781813690"},{"product_id":"2019-luce-brunello-di-montalcino","title":"2019 Luce Brunello di Montalcino","description":"\u003ch1\u003eLuce della Vite Brunello di Montalcino Luce 2019\u003c\/h1\u003e\n\u003ch1 id=\"title\"\u003e\n\u003cstrong\u003eLuce della Vite Brunello di Montalcino Luce 2019. LUCE BRUNELLO Of the 88 hectares of vineyards owned by Luce della Vite, 11 are registered in the Brunello di Montalcino register. It is here that the Sangiovese is grown for Luce Brunello, our homage to this noble wine, which was born in Montalcino in the second half of the 19th century. It was the first in Italy to receive, in 1980, the Denominazione di Origine Controllata e Garantita, and is today one of the most representative of the great wines produced in Italy. Luce Brunello di Montalcino thus continues a path of the highest quality, inspired by the uniqueness of the terroir and the great wines born here.\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eCOLOUR:\u003c\/u\u003e\u003c\/b\u003e Intense, sparkling ruby red with a slight shimmer.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cb\u003eNOSE:\u003c\/b\u003e\u003c\/u\u003e The nose immediately reveals its elegance and complexity, with aromas of cherry in spirits, violets and tertiary notes of tobacco, black olives and undergrowth.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003ePALATE:\u003c\/u\u003e\u003c\/b\u003e On the palate the wine is compact, creamy, supported by a brilliant acidity with precise, rounded tannins that give the wine a long persistence.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eGRAPE VARIETY:\u003c\/strong\u003e\u003c\/u\u003e 100% Sangiovese\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e\u003c\/u\u003e This Italian red wine, ideally served at 15-18°C, is a powerful companion to dark meats, game and venison.\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eAWARDS:\u003c\/strong\u003e\u003c\/u\u003e Robert Parker: 93\/100, James Suckling: 98\/100 points for 2019.\u003c\/p\u003e","brand":"Tenuta Luce della Vite","offers":[{"title":"Default Title","offer_id":56474808320326,"sku":"WM-080","price":460.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/2019-luce-brunello-di-montalcino.jpg?v=1778267500"},{"product_id":"2017-sassicaia","title":"2017 Sassicaia","description":"\u003cp\u003e\u003cstrong\u003e2017 Tenuta San Guido Sassicaia Bolgheri DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTenuta San Guido's Sassicaia is the original Super Tuscan, born in 1948 from Mario Incisa della Rocchetta's vision of a Bordeaux-style red on the Tuscan coast. First commercially released in 1971, it received its own Bolgheri Sassicaia DOC in 1994 - the only single-estate DOC in Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 85% Cabernet Sauvignon and 15% Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The stony coastal soils of Bolgheri, with calcareous, clay and pebbly soils that give Sassicaia its characteristic structure and freshness. Mediterranean-influenced climate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot fermentation in temperature-controlled stainless steel; malolactic in barrel. Aged around 24 months in French oak barriques (a portion new).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Refined bouquet of blackcurrant, dark cherry, Mediterranean herbs, cedar, graphite and subtle balsamic notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Elegant and seamless, with fine, polished tannins and a long, fresh finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with grilled steak, roast lamb, game and aged Tuscan hard cheeses. Serve at 16-18°C; will reward 15-25 years of cellaring.\u003c\/p\u003e","brand":"Tenuta San Guido","offers":[{"title":"Default Title","offer_id":56474808418630,"sku":"WM-081","price":373.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2017-sassicaia.png?v=1781813584"},{"product_id":"2019-sassicaia","title":"2019 Sassicaia","description":"\u003cp\u003e\u003cstrong\u003e2019 Tenuta San Guido Sassicaia Bolgheri DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSassicaia is the original Super Tuscan, the Bolgheri estate that opened the world's eyes to Cabernet Sauvignon in coastal Tuscany. Made on the stony soils that give the wine its name, it remains the only single-estate Italian DOC. 2019 is widely regarded as a great Bolgheri vintage, balancing power and finesse.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Approximately 85% Cabernet Sauvignon and 15% Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The coastal terroir of Bolgheri, on stony, calcareous-clay soils. The Mediterranean climate, with its warm days and cooling sea breezes, gives ripe fruit with preserved freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot fermentation in temperature-controlled stainless steel; malolactic in barrel. Aged around 24 months in French oak barriques.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep, vibrant ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Complex nose of blackcurrant, dark cherry, Mediterranean herbs, cedar, graphite and subtle floral notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied yet elegant, with cashmere tannins and a long, layered finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with grilled steak, rack of lamb, game and aged Tuscan cheeses. Significant ageing potential of 20-30+ years. Serve at 16-18°C.\u003c\/p\u003e","brand":"Tenuta San Guido","offers":[{"title":"Default Title","offer_id":56474808484166,"sku":"WM-082","price":434.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2019-sassicaia.png?v=1781813584"},{"product_id":"2016-bodega-numanthia-termanthia","title":"2016 Bodega Numanthia Termanthia","description":"\u003cp\u003e\u003cstrong\u003e2016 Bodega Numanthia Termanthia DO Toro\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTermanthia is the iconic flagship of Bodega Numanthia in Toro, north-western Spain - now part of LVMH. Made from 100% Tinta de Toro from the legendary Teso de los Carriles vineyard, where some pre-phylloxera vines are over 140 years old, it is a benchmark expression of old-vine Tinta de Toro - intense, deep and refined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Tinta de Toro (the local biotype of Tempranillo).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The Teso de los Carriles vineyard in Toro, on sandy, rocky soils at altitude. Some pre-phylloxera vines are over 140 years old, ungrafted and dry-farmed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Hand-harvested in small crates, with rigorous selection. Whole-berry fermentation in small open-top oak vats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Aged for around 18-22 months in 100% new French oak barrels, with regular bâtonnage of the lees.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Inky purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Powerful, complex nose of black cherry, blackberry, dark chocolate, leather, smoke and exotic spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Full-bodied and concentrated, with velvety tannins, layered fruit and a remarkable, persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with grilled lamb, slow-cooked beef, game and aged Manchego. Serve at 16-18°C.\u003c\/p\u003e","brand":"Bodega Numanthia","offers":[{"title":"Default Title","offer_id":56474808549702,"sku":"WM-083","price":291.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/320.jpg?v=1777899888"},{"product_id":"2022-one-aliestre","title":"2022 One Aliestre","description":"\u003cp\u003e\u003cstrong\u003e2022 'One Aliestre' Alentejo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Portugal's vast Alentejo region, this red showcases the warm, sun-drenched character that has made Alentejo a global favourite for generous, fruit-forward reds. The region's combination of warm summers, cool nights and varied soils produces wines that are bold yet smooth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e A traditional Alentejo blend, typically built on indigenous varieties such as Aragonez, Trincadeira, Castelão and Alicante Bouschet, often with international grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The Alentejo region of southern Portugal, with hot, dry summers and a mosaic of granite, schist and clay-limestone soils.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Fermented in temperature-controlled vats with classic punch-down and pump-over extraction; aged in a combination of vat and oak before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby with violet rim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Ripe, generous nose of black cherry, blackberry, plum, sweet spice and subtle cedar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Medium- to full-bodied and rounded, with soft tannins, juicy fruit and a warm, lingering finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e A natural with grilled red meats, lamb stews, chorizo and semi-hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Aliestre Vineyards","offers":[{"title":"Default Title","offer_id":56474808648006,"sku":"WM-084","price":19.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/OneRed_e42f1142-ceac-4529-a755-947a74464d70.png?v=1777911810"},{"product_id":"2019-glatt-spatburgunder-barrique","title":"2019 GLATT Spatburgunder Barrique","description":"\u003cp\u003e\u003cstrong\u003e2019 GLATT Spätburgunder Barrique Baden\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Baden, Germany's premier Pinot Noir region, this GLATT Spätburgunder Barrique sees ageing in oak barriques to add structure and depth. Baden ranks first in Germany for Spätburgunder, with a warm climate and varied soils producing some of the country's most refined Pinot Noirs - elegant, silky and structured.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Spätburgunder (Pinot Noir).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Baden in south-west Germany, with a warm continental climate and a mosaic of volcanic and limestone soils, especially around the Kaiserstuhl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Fermented in stainless steel with regular gentle extraction, then aged in French oak barriques to round out the structure and add subtle wood spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Bright ruby red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Perfumed nose of red cherry, raspberry, sweet spice, vanilla and subtle smoke.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Medium-bodied and silky, with fine-grained tannins, juicy fruit and a long, gently spiced finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Pair with roast duck, mushroom risotto, pork tenderloin and semi-hard cheeses. Serve at 14-16°C.\u003c\/p\u003e","brand":"Weingut Glatt","offers":[{"title":"Default Title","offer_id":56474808746310,"sku":"WM-085","price":15.34,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2019-glatt-spatburgunder-barrique.png?v=1781813585"},{"product_id":"2022-clos-bibliotheque-terre-princiere-pinot-noir","title":"2022 Clos Bibliothèque Terre Princière Pinot Noir","description":"\u003cp\u003e\u003cstrong\u003e2022 Clos Bibliothèque 'Terre Princière' Pinot Noir\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Clos Bibliothèque, a boutique Black Sea winery in the village of Nevsha some 50 km from Varna, the 'Terre Princière' Pinot Noir is part of the estate's prestige range. With French consultancy and ageing in Burgundian oak from Tonnellerie Chassin and in Clayver ceramic amphorae, this Bulgarian Pinot Noir is shaped with genuine fine-wine ambition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Pinot Noir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The Black Sea region near Varna, with mild maritime influences and limestone-rich soils. High-density plantings encourage concentration in the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Plot-by-plot fermentation under French consultancy, with malolactic in barrel. Aged in Burgundian oak from Tonnellerie Chassin and in Clayver ceramic amphorae.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Bright ruby red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Perfumed nose of red cherry, raspberry, rose petal, sweet spice and a discreet wood note.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Medium-bodied and silky, with fine tannins, lifted fruit and a long, refined finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Excellent with roast duck, mushroom dishes, pork tenderloin and aged soft cheeses. Serve at 14-16°C.\u003c\/p\u003e","brand":"Clos Bibliothèque","offers":[{"title":"Default Title","offer_id":56474808779078,"sku":"WM-086","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/2022-clos-bibliotheque-terre-princiere-pinot-noir-clean.png?v=1781691240"},{"product_id":"2024-bononia-estate-gamza","title":"2024 Bononia Estate Gamza","description":"\u003cp\u003e\u003cstrong\u003e2024 Bononia Estate Gamza\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBononia Estate sits on the largest bend of the Danube in north-western Bulgaria, on land restored by the Yotov family who founded the estate in 2013. Today Bononia farms 160 hectares with modern viticulture and was ranked among the World's Best Vineyards Top 100 in 2024. This Gamza highlights one of the country's emblematic native red grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Gamza (also known as Kadarka), an indigenous Bulgarian red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The Danube Plain wine region (Северна винарска област), on calcareous and alluvial soils with a moderately continental climate that suits Gamza's later ripening.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Fermented in stainless steel at controlled temperature with gentle extraction, then aged briefly to preserve the variety's lifted, fresh fruit profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Bright ruby red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Fresh nose of red cherry, raspberry, dried herbs and a hint of black pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Light- to medium-bodied with crisp acidity, supple tannins and a clean, fruit-driven finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Versatile at the table - pair with roast chicken, charcuterie, mushroom dishes and Bulgarian banitsa or stuffed peppers. Serve at 14-16°C.\u003c\/p\u003e","brand":"Bononia Estate","offers":[{"title":"Default Title","offer_id":56474808910150,"sku":"WM-087","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/Bononia_Gamza_new2023_f0083078-b64d-4b0c-a146-4b7ef9abc0c4.png?v=1777660453"},{"product_id":"2023-gorun-rubin-reserva","title":"2023 Gorun Rubin Reserva","description":"\u003cp\u003e\u003cstrong\u003e2023 Gorun Rubin Reserva\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGorun is a boutique family winery in the town of Iskar, around 30 km from Pleven, with vineyards on the windswept hills of the Moesian Plateau above the Iskar River. The Reserva range showcases the estate's flagship wines, aged in French and Bulgarian oak barrels for added complexity and structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Rubin - a Bulgarian crossing of Nebbiolo and Syrah, particularly associated with the Pleven region.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The Moesian Plateau above the Iskar River near Pleven, with chernozem and grey-forest soils. Continental climate with hot summers and cold winters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested grapes are fermented in stainless steel at controlled temperature, then aged for around 12-18 months in a combination of French and Bulgarian oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Rich nose of black cherry, blackberry, plum, sweet spice and subtle cedar from oak ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Medium- to full-bodied, with ripe tannins, generous fruit and a long, gently spicy finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e A natural with grilled red meats, lamb dishes, beef stews and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Gorun Winery","offers":[{"title":"Default Title","offer_id":56474808942918,"sku":"WM-088","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2023-gorun-rubin-reserva.png?v=1781815620"},{"product_id":"2023-gorun-cabernet-franc-reserva","title":"2023 Gorun Cabernet Franc Reserva","description":"\u003cp\u003e\u003cstrong\u003e2023 Gorun Cabernet Franc Reserva\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGorun is a boutique family winery near Pleven, with vineyards on the Moesian Plateau above the Iskar River. Their Reserve Cabernet Franc 2020 won a gold medal at the 2023 Decanter World Wine Awards, putting this small estate firmly on the international map. The Reserva range is aged in French and Bulgarian oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e The Moesian Plateau above the Iskar River near Pleven, with chernozem and grey-forest soils. The continental climate, with significant diurnal variation, allows Cabernet Franc to develop both ripeness and varietal character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification \u0026amp; ageing:\u003c\/strong\u003e Hand-harvested grapes are fermented in temperature-controlled stainless steel, then aged for around 12-18 months in French and Bulgarian oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR:\u003c\/strong\u003e Deep ruby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE:\u003c\/strong\u003e Classic Cabernet Franc bouquet of blackcurrant, raspberry, violet, bell pepper and graphite, lifted by gentle wood spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE:\u003c\/strong\u003e Medium- to full-bodied, with finely grained tannins, fresh acidity and a long, savoury finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING:\u003c\/strong\u003e Excellent with grilled lamb, herb-roasted chicken, mushroom risotto and aged hard cheeses. Serve at 16-18°C.\u003c\/p\u003e","brand":"Gorun Winery","offers":[{"title":"Default Title","offer_id":56474809041222,"sku":"WM-089","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/files\/autofit-2023-gorun-cabernet-franc-reserva.png?v=1781815620"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0983\/5036\/7046\/collections\/photo-1474722883778-792e7990302f_09bcd0be-75f5-4cf7-9713-19c2f5b78283.jpg?v=1778353193","url":"https:\/\/winemine.bg\/en\/collections\/red-wine.oembed","provider":"WineMine","version":"1.0","type":"link"}